Ty Nant still is light and very low in minerals, whilst its sparkling counterpart has very loud bubbles and should be paired with a food with a substantial mouthfeel.

Ty Nant is bottled at source in the Welsh Cambrian Mountains, an area of mudstone, siltstone and sandstone that is protected and organically managed.

Composition in mg/litre

• pH (at source) 6.8
• Total Dissolved Solids 165
• Calcium 22.5
• Magnesium 11.5
• Sodium 22
• Potassium 1
• Bicarbonates 116
• Sulphates 3.7
• Chlorides 14
• Nitrates <0.1
• Silica -