Ty Nant still is light and very low in minerals, whilst its sparkling counterpart has very loud bubbles and should be paired with a food with a substantial mouthfeel.
Ty Nant is bottled at source in the Welsh Cambrian Mountains, an area of mudstone, siltstone and sandstone that is protected and organically managed.
Composition in mg/litre
- pH (at source) 6.8
- Total Dissolved Solids 165
- Calcium 22.5
- Magnesium 11.5
- Sodium 22
- Potassium 1
- Bicarbonates 116
- Sulphates 3.7
- Chlorides 14
- Nitrates <0.1
- Silica –